("Yes! Eat chicken! Not duck or goose!")
In big skillet... In about three T. Olive oil.... Sautè one chopped onion, 2 ribs celery chopped, I small can drained, sliced mushrooms, 1 small can drained, sliced water chestnuts, I small jar drained roasted red pepper, salt, pepper, 1 can cream of mushroom soup, and I large can chunk chicken. *You could add other things or leave something out... This would have made a good soup with some chicken broth... It would be good spooned over biscuits or toast... Or rice...
However...
I boiled about half bag of curly egg noodles. I partially drained them and mixed with sauce in big bowl! It was a little soupy last night but just fine. Today that extra soup went into those noodles!
P.S. I discovered a seasoning salt called Soul Food... It's rather yum!
You'll have to try this! Mom loved it!
Hugs and Whimsy! 
3 comments:
OT but... :-)
Being me, I noticed your Background. Knowing you usually "make your own"... As I used to do... I noticed how the "pic seams" were perfect. Did not notice any obvious "lines," where the pic repeats, and repeats.
Then I looked at the bottom! Yes, I am so nosy!!! ,-))))
You got a free one, from a site which sells them. Interesting.
Tessa~
This one was free on the google blogger template. I loved the fall colors.
I, too, love your new background.:)
(and love most anything FREE:)
Your chicken dish sounds wonderful..we are having cloudy days and good rains and this meal sounds perfect for tonight....thanks for sharing it.
Hope you and your pretty mama have a great rest of the week.
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